Jonathan made dinner, I made the dessert! I loved Robin Miller's recipe for Tiramisu! It was really easy and very, very rich! The only thing that I changed in it was the ladyfingers, I couldn't find them anywhere so I used Vanilla Wafers instead, it was really yummy! I think I'll have it for breakfast in the morning!
ROBIN MILLER: Food Network's Tiramisu
8 ounces regular or light cream cheese
2 tablespoons confectioners' sugar
1 teaspoon vanilla extract
2 cups whipped cream, divided
1 package ladyfingers
1/2 cup prepared espresso, strong coffee, or coffee-flavored liqueur
1 tablespoon unsweetened cocoa powder
Semisweet chocolate, grated, for garnish
2 tablespoons confectioners' sugar
1 teaspoon vanilla extract
2 cups whipped cream, divided
1 package ladyfingers
1/2 cup prepared espresso, strong coffee, or coffee-flavored liqueur
1 tablespoon unsweetened cocoa powder
Semisweet chocolate, grated, for garnish
In a medium mixing bowl, beat together cream cheese, sugar and vanilla. Fold in 1 1/3 cups of whipped cream. Dunk ladyfingers in prepared coffee. Halve and place layer of ladyfingers in the bottom of 4 tall parfait glasses. Spoon half of cheese mixture over ladyfingers. Top with another layer of ladyfingers and remaining cheese mixture. Top with remaining ladyfingers. Spoon remaining whipped cream over top. Sift cocoa over whipped topping and garnish with grated semisweet chocolate
2 comments:
Yummy! You always have great food to share.
YUmmmmmers! Now I want that.;-)
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